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Farmers’ knowledge in the cropping systems of Northern KwaZulu-Natal, South Africa: Current challenges and solution for sustainable future food production
(Academic Journals, 2009)
Most African farmers involved in food production in South Africa; practice peasant farming for consumption and for retail sale in the informal market, local communities and street corners in the cities. These farmers are ...
Effects of intercropping on the performance of sorghum (cv Segaolane) and cowpeas in Botswana
(International Network for Natural Sciences, 2019)
Field experiment was conducted at Botswana University of Agriculture and Natural Resources (formerly Botswana College of Agriculture) from March-July 2016 to evaluate effects of intercropping on the performance of sorghum ...