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Effects of planting date and transgenic maize hybrids on Fusarium ear rot severity at Hoytville and Wooster, Ohio, USA
(Botswana University of Agriculture and Natural Resources, 2014)
A three year study was conducted at Hoytville and Wooster, Ohio from 2006 to 2008 to find out how sequential planting of transgenic and non-transgenic maize influence Fusarium ear rot of maize. Maize hybrids with different ...
Camel milk products: innovations, limitations and opportunities.
(BMC, 2023-03-04)
Camel milk is the mainstay for millions of people in arid and semi-arid environments. In these areas, it is mainly consumed raw or after it spontaneously turns sour. Although some attempts have been made to produce dairy ...
Community-based camel ecotourism in Botswana: Current status and future perspectives
(International society of Camelid Research and Development, 2019-01-15)
Ecotourism is a form of tourism that involves visiting fragile, pristine, and relatively undisturbed natural areas, intended as a low-impact and often small-scale alternative to standard commercial (mass) tourism. Ecotourism ...
Bio-based smart materials for fish product packaging: a review.
(Taylor & Francis Online, 2022-04-25)
Conventional packaging offers protection, containment, communication, and convenience to packaged food. The most commonly used packaging materials are petrochemical-based plastics which generate massive wastes that persist ...
Contribution of red alder to soil nitrogen input in a silvopastoral system
(Springer-Verlag, 2007-01-11)
Studies on Alnus rubra Bong. (red alder) were carried out to assess its potential for use as a component of a silvopastoral system. Comparison was between two treatments: red alder at 400 stems ha−1 (silvopasture) and red ...
Indigenous and under-utilised oil seeds of Botswana: proximate composition, phytochemical screening and antioxidant activity.
(Society of Phamarceutical Sciences and Research, 2022-10-01)
Proximate composition, qualitative screening for phytochemicals (terpenoids, steroids, tannins, oxalates, coumarins, phenols, saponins, and flavonoids) and antioxidant properties in four selected indigenous oilseeds: morama ...
Potential of traditional food plants in rural household food security in Botswana
(Academic Journals, 2011-06-11)
Botswana is endowed with a variety of traditional food plants which grow annually despite erratic rainfall. The most common traditional food plants are leafy vegetables (for example, Amaranthus, Cleome, Conchorus and Vigna ...
Nutritional composition and mineral profile of leaves of Moringa oleifera provenances grown in Gaborone, Botswana.
(BioMed Central Ltd, 2024-01-04)
Although Moringa is an important vegetable crop elsewhere, its nutritional and non-food uses are not widely known in Botswana community. This study was conducted to determine the chemical composition and mineral contents ...
Effects of Moringa oleifera seeds on the physicochemical properties and microbiological quality of borehole water from Botswana
(IWA Publishing, 2022-09-07)
This study was conducted to determine the effects of Moringa oleifera seeds on the physicochemical properties and microbiological quality of borehole water collected from Thamaga village in Botswana. Borehole water samples ...
Beekeeping Practices, Physiochemical Properties and Consumer Acceptability of Honey Collected from the Forest and Backyard Hives in Pandamatenga, Botswana.
(Junghaengsa, Inc, 2021-11-15)
Beekeeping is an important agricultural activity in Botswana and supports the livelihoods of many people in the country. However, there is limited documented evidence on apicultural practices and quality of honey produced ...